Our Arabica beans are hand-picked from sustainable farms in Colombia in which they are pulped, dried, and milled.
They are evenly roasted for a uniform coffee flavour with less bitterness and strong aromatic profiles. The result is coffee that’s distinctly delicious; every sip is unbelievably smooth and bold.
After extracting the flavor from Arabica beans under perfect brewing conditions, our coffees undergo a unique freezing process that pursues seamlessness, taste, and aroma. This process retains more flavor and produces better, bolder coffee in perfect barista quality.